With this silicone and fiberglass mat, make all your pastries and hot or cold preparations in no time. The mat is multi-purpose: Working with sugar and nougatine, a work base for sweet or savory preparations, kneading, rolling out, or cutting shapes with a pastry cutter, baking pastries, viennoiseries, bread, pizza, cookies, chicken nuggets, etc. Its design includes recipes for different types of dough: Shortcrust pastry, sandy dough, puff pastry, pizza dough. This silicone-impregnated fiberglass baking mat allows perfect heat distribution and therefore faster and more uniform baking of your delicious creations. Resistant to extreme temperatures from 40 C to 230 C, it can be used in the oven, microwave, fridge, and even rolled up in the freezer to store your dough or cool your chocolate decorations. The added bonus with its graduated edges in cm and inches makes measuring and cutting your dough a breeze. It is also non-slip on the work surface for added comfort.
Non-stick baking sheet by MASTRAD.